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Baked potatoes with salmon and tomato meatballs

Baked potatoes with salmon and tomato meatballs



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Chop the salmon through a meat grinder, then mix with the rest of the ingredients, form the balls, then place them on a baking sheet in the oven at 180 degrees C, until golden brown, turning them from time to time.

Boil the potatoes in their skins. Eggs are also boiled separately.

Peel the potatoes, as well as the eggs, then place them in layers in a bowl with yena and put cream between each layer. Put the yena pot in the oven for 40 minutes.

Serve with salmon meatballs with tomato slices or any salad.


Video: Τηγανητές Πατάτες. Άκης Πετρετζίκης (August 2022).